序号 |
论文名称(外) |
期刊名(外) |
期 卷 页 |
收录类别 |
167 |
Disposal and utilization of dead animals during breeding in livestock and poultry farming by means of synthetic microbiota |
ENVIRONMENTAL RESEARCH |
2023,3(252)1-13 |
SCI |
168 |
Myriolecis nigrodisca, a new saxicolous species from northwestern China |
HERZOGIA |
2023, 36 (2): 479–487 |
SCI |
169 |
Effects of adding milk to fermented black mulberry (Morus nigra L.) juice on its antioxidant activity in C2C12 cells and changes in volatile flavor compounds during storage |
Food Chemistry-X |
2023,20,101029 |
SCI |
170 |
双峰驼乳功能蛋白及脂肪酸在泌乳期内的变化研究 |
食品与发酵工业 |
2023,10 |
CSSCI |
171 |
核桃蛋白提取方法研究进展 |
食品安全质量检测学报 |
2023, 14(21), 132-140 |
ISTP |
172 |
Microplastics and their interaction with microorganisms in Bosten Lake sediment |
WATER RESEARCH |
2,024,122,060 |
SCI |
173 |
Microplastics and their interaction with microorganisms in Bosten Lake Water |
Journal of Cleaner Production |
202,403,606 |
SCI |
174 |
Whole-Genome Resequencing Analysis of the Camelus bactrianus (Bactrian Camel) Genome Identifies Mutations and Genes Affecting Milk Production Traits |
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES |
2024, 25, 7836. |
SCI |
175 |
Auricularia Auricula Polysaccharide-Mediated Green Synthesis of Highly Stable Au NPs |
Polysaccharides |
2024, 65, 643-655 |
SCI |
176 |
Improvement of glucolipid metabolism and oxidative stress via modulating PI3K/Akt pathway in insulin resistance HepG2 cells by chickpea flavonoids |
Food Chemistry-X |
2024,23 , 101630:1-9 |
SCI |
177 |
Lipid degradation contributes to flavor formation during air-dried camel jerky processing |
Food Chemistry-X |
2024, 23, 101683:1-12 |
SCI |
178 |
Colorimetric sensor array for the rapid distinction and detection of various antibiotic-resistant psychrophilic bacteria in raw milk based-on machine learning |
Food Chemistry-X |
2024, 22:101281 |
SCI |
179 |
Succession of microbiota and its influence on the dynamics of volatile compounds in the semi-artificial inoculation fermentation of mulberry wine |
Food Chemistry-X |
2024, 21:101223 |
SCI |
180 |
Optimization of tomato (Solanum lycopersicum L.) juice fermentation process and analysis of its metabolites during fermentation |
Frontiers in Nutrition |
2024,11:134417 |
SCI |
181 |
Stabilization of fermented tomato (Solanum lycopersicum L.) juice by differently charged hydrocolloids |
Food Chemistry-X |
2024,23,101748 |
SCI |
182 |
Probiotics and Non-Alcoholic Fatty Liver Disease: Unveiling the Mechanisms of Lactobacillus plantarum and Bifidobacterium bifidum in Modulating Lipid Metabolism, Inflammation, and Intestinal Barrier Integrity |
Foods |
2024,13(18),1-12 |
SCI |
183 |
Functional analysis of AgJHAMT gene related to developmental period in Aphis gossypii Glover |
BULLETIN OF ENTOMOLOGICAL RESEARCH |
2024,1-10 |
SCI |
184 |
Inffuences of Salt Stress on Cotton Metabolism and Its Consequential Effects on the Development and Fecundity of Aphis gossypii Glover |
Insects |
2024, 15, 713 |
SCI |
185 |
Rap1b: A cytoskeletal regulator Advantageous to viral infection |
iScience |
2024, 10(27): 111023-111036 |
SCI |
186 |
Review of Asaphes Walker, 1834 (Hymenoptera, Chalcidoidea, Asaphesinae) from Xinjiang, China |
ZooKeys |
2024,1214:35-57 |
SCI |
187 |
Comparative Transcriptome Analysis of Salt-Tolerant and -Sensitive Soybean Cultivars under Salt Stress |
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES |
2024, 25(18): 9818 |
SCI |
188 |
Synthesis of NH2-functionalized magnetic nanoparticles based on pesticide polarity for analyzing trace-level pesticides from vegetables and complex biological samples |
MICROCHEMICAL JOURNAL |
2024,206,111613 |
SCI,SCIE |
189 |
Geometric Morphometrics and Genetic Diversity Analysis of Chalcidoidea (Diglyphus and Pachyneuron) at Various Elevations |
Insects |
2024,15(7), 497. |
SCI |
190 |
The complete mitochondrial genome of Zaomma eriococci (hymenoptera: encyrtidae) |
Mitochondrial DNA Part B-Resources |
2024,9(6): 707–710 |
SCI |
191 |
The First Three Mitochondrial Genomes for the Characterization of the Genus Egeirotrioza (Hemiptera: Triozidae) and Phylogenetic Implications |
Genes |
2024, 15, 842 |
SCI |
192 |
The Potential Role of Plant Polysaccharides in Treatment of Ulcerative Colitis |
Pharmaceutics |
2024.16, 1073. |
SCI |
193 |
Non-viral vectors combined delivery of siRNA and anti-cancer drugs to reverse tumor multidrug resistance |
BIOMEDICINE & PHARMACOTHERAPY |
2024, 178: 117119. |
SCI |
194 |
RING-type E3 ligase PROTEOLYSIS1 from Syntrichia caninervis targets ABI3 for degradation and modulates plant stress responses |
ENVIRONMENTAL AND EXPERIMENTAL BOTANY |
2024, 226, 105893 |
SCI |
195 |
Enzymatic construction Au NPs-rGO based MIP electrochemical sensor for adulteration detection of bovine-derived allergen in camel milk |
Food Chemistry |
2024,436,137638 |
SCI |
196 |
Hollow Prussian blue with ultrafine silver nanoparticle agents (Ag-HPB) integrated sensitive and flexible biosensing platform with highly enzyme loading capability |
TALANTA |
2024,266,125036 |
SCI |
197 |
HAuCl4-mediated green synthesis of highly stable Au NPs from natural active polysaccharides: Synthetic mechanism and antioxidant property |
International Journal of Biological Macromolecules |
2024,265,130824 |
SCI |
198 |
Recent advances and trends in innovative biosensor-based devices for heavy metal ion detection in food |
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETYreview |
2024,23(4)1541-4337.13358 |
SCI |
199 |
A Novel Strategy for Mixed Jam Evaluation: Apparent Indicator, Sensory, Metabolomic, and GC-IMS Analysis |
Foods |
2024,13,1104 |
SCI |
200 |
Small Peptides: Orchestrators of Plant Growth and Developmental Processes |
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES |
2024,25, 7627 |
SCI |
201 |
Diversity and saline-alkali resistance of Coleoptera endosymbiont bacteria in arid and semi-arid climate |
Microbiology Spectrum |
2024 |
SCI,SCIE |
202 |
Tissue culture and agrobacterium-mediated genetic transformation of the oil crop sunflower |
PLoS One |
2024,19(5): e0298299 |
SCI |
203 |
Effect of salt-alkali stress on seed germination of the halophyte Halostachys caspica |
Scientific Reports |
2024,14(1):13199 |
SCI |
204 |
Genome-wide association study and genomic selection of flax powdery mildew in Xinjiang Province |
Frontiers in Plant Science |
2024.1403276 |
SCI |
205 |
Effects of Different Cutting Styles on Physiological Properties in Fresh-Cut Carrots |
Plants-Basel |
2024, 13, 1665 |
SCIE |
206 |
Using ultrasonic washing combined with UV-LEDs as a novel chemical-free method to disinfect fresh ready-to-eat produce |
ULTRASONICS SONOCHEMISTRY |
2024, 107, 106926 |
SCIE |
207 |
The Use of Ultraviolet Irradiation to Improve the Efficacy of Acids That Are Generally Recognized as Safe for Disinfecting Fresh Produce in the Ready-to-Eat Stage |
Foods |
2024, 13, 1723 |
SCIE |
208 |
An R2R3-MYB Transcriptional Factor LuMYB314 Associated with the Loss of Petal Pigmentation in Flax (Linum usitatissimum L.) |
Genes |
2024, 15, 511. |
SCI |
209 |
Floral morph variation mediated by clonal growthand pollinator functional groups of Limonium otolepisin a heterostylous fragmented population |
AoB Plants |
2024,16(2):1-10 |
SCI |
210 |
Asymmetrical disassortative pollination mediated by long-/ short-tongued pollinators in a distylous Limonium myrianthum (Plumbaginaceae) with a short corolla tubular small flower |
Ecology and Evolution |
2024, 14(4):1-10 |
SCI |
211 |
The Effect of Non-Saccharomyces Cerevisiae Torulaspora delbrueckii on the Aroma Composition of Munage Grape Base-Wine and the Mechanism of the Effect |
Fermentation-Basel |
2024, 10, 266 |
SCIE |
212 |
Selective sweep analysis of the adaptability of the Yarkand hare (Lepus yarkandensis) to hot arid environments using SLAF-seq |
ANIMAL GENETICS |
2024;55:681–686 |
SCI |
213 |
Research Progress of Plant-Derived Natural Products against Drug-Resistant Cancer |
Nutrients |
2024, 16, 797. |
SCI |
214 |
Functions of the sulfatase- modifying factor 1 (HaSumf1) in the development and host glucosinolate adaptation of Helicoverpa armigera |
JOURNAL OF APPLIED ENTOMOLOGY |
2024;00:1–14. |
SCI |
215 |
Preparation of sea buckthorn (Hippophae rhamnoides L.) seed meal peptide by mixed fermentation and its effect on volatile compounds and hypoglycemia |
Frontiers in Nutrition |
2024,11-1355116 |
SCI |
216 |
Enhancement of salt tolerance of alfalfa: Physiological and molecular responses of transgenic alfalfa plants expressing Syntrichia caninervis-derived ScABI3 |
PLANT PHYSIOLOGY AND BIOCHEMISTRY |
207: 108335 |
SCI |
217 |
Analysis of Genes Associated with Feeding Preference and Detoxification in Various Developmental Stages of Aglais urticae |
Insects |
2024;15(1):30. |
SCI |
218 |
A new genus and three newly recorded species of Encyrtidae (Hymenoptera, Chalcidoidea) from China |
ZooKeys |
2024,(1193):49–61 |
SCI |
219 |
Differences in soil bacterial community structure during the remediation of Cd-polluted cotton fields by biochar and biofertilizer in Xinjiang, China |
Frontiers in Microbiology |
2024,15,1288526 |
SCI |
220 |
Comparative transcriptome profling across 9 tissues in 2 pika species provides new insights and resources to interpret plateau adaptation |
JOURNAL OF MAMMALOGY |
2024 |
SCI |
221 |
Taxonomic status of hares (Lepus spp.) in Xinjiang, China (Lagomorpha: Leporidae): An integrative approach |
ZOOLOGICA SCRIPTA |
2024 |
SCI |
222 |
Pulsed-control plasma-activated water: An emerging technology to assist ultrasound for fresh-cut produce washing |
ULTRASONICS SONOCHEMISTRY |
2024, 102, 106739 |
SCI,SCIE |
223 |
Bigels双凝胶制备的影响因素及其在食品中的应用 |
食品科学 |
2024, 45(1): 281-288. |
EI |
224 |
Effect of blastocyst development on hatching and embryo implantation |
THERIOGENOLOGY |
12;214:66-72 |
SCIE |
225 |
Study on the mechanism of salt relief and growth promotion of Enterobacter cloacae on cotton |
BMC PLANT BIOLOGY |
(2023) 23:656 |
SCIE |
226 |
In vivo pharmacokinetics of Glycyrrhiza uralensis polysaccharides |
Frontiers in Pharmacology |
2024 Jul 19;15:1431221 |
SCI |
227 |
L-Glutamate treatment alleviates chilling injury of prune (Prunus domestica L.) fruit by regulating ROS homeostasis, GABA shunt, and energy metabolism |
Food Chemistry |
2024,461,140899 |
SCI |
228 |
Ultrasound as a Physical Elicitor to Improve Texture in Blueberry Fruit: Physiological Indicator and Transcriptomic Analysis |
Foods |
2024, 13, 3246 |
SCIE |
229 |
The study on the mechanism of miR-29a in SPPV infection |
Virology |
2024, 110221 |
SCI |
230 |
Evaluating of effects for the sequence fermentation with M. pulcherrima and I. terricola on mulberry wine fermentation: Physicochemical, flavonoids, and volatiles profiles |
Food Chemistry-X |
2024,24,101869-101869 |
SCIE |
231 |
Advances in IL-7 Research on Tumour Therapy |
Pharmaceuticals |
2024,17(4): 415 |
SCI |
232 |
Genetic characteristics of H1N1 influenza virus outbreak in China in early 2023 |
VIROLOGICA SINICA |
2024,39(3): 520-523 |
SCI |
233 |
Fulminant myocarditis induced by SARS-CoV-2 infection without severe lung involvement: insights into COVID-19 pathogenesis |
Journal of Genetics and Genomics |
2024, 51(6): 608-616 |
SCI |
234 |
Enhanced drought tolerance and photosynthetic efficiency in Arabidopsis by overexpressing phosphoenolpyruvate carboxylase from a single-cell C4 halophyte Suaeda aralocaspica |
Frontiers in Plant Science |
2024, 15:1443691 |
SCI |
235 |
贮藏特性不同的6个甜瓜品种果实果皮超微结构与成分分析 |
食品科学 |
2024,45(17)199-205 |
EI |
236 |
Overview of mechanisms and novel therapies on rheumatoid arthritis from a cellular perspective |
Frontiers in Immunology |
2024, 15: 1461756 |
SCI |
237 |
Targeted Screening of Lactiplantibacillus plantarum Strains Insolated from Tomatoes and Its Application in Tomato Fermented Juice |
Foods |
204,13(22)1-19 |
SCI |
238 |
Preservation of minimally processed carrots using the combination of ultrasound and mild heat ascorbic acid |
ULTRASONICS SONOCHEMISTRY |
2024, 111, 107086 |
SCIE |
239 |
中国部分地区猪肉中指示性多氯联苯污染水平和膳食暴露风险评估 |
中国食品卫生杂志 |
2024, 36(01), 32-38 |
ISTP |
240 |
Synergistic effects of Lianhuaqingwen in combination with Oseltamivir and Baloxavir against seasonal influenza virus: In vitro and in vivo assessment |
JOURNAL OF ETHNOPHARMACOLOGY |
2024,338(Pt 2):119091 |
SCI |
241 |
Modification approaches of walnut proteins to improve their structural and functional properties: A review |
Food Chemistry-X |
2024, 24, 101873 |
SCI |
242 |
Current status and new directions for hepatocellular carcinoma diagnosis |
Liver research |
2024 |
SCI,SCIE |
243 |
Unleashing the potential of mRNA: Overcoming delivery challenges with nanoparticles |
Bioengineering & Translation Medicine |
2024, e10713, 1-15 |
SCI,SCIE |
244 |
Establishment of Agrobacterium-Mediated Transient Transformation System in Desert Legume Eremosparton songoricum (Litv.) Vass. |
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES |
2024, 25, 11934. |
SCI |
245 |
Research progress on the application of aptamer optimization technology and portable sensing devices in food safety detection |
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITIONreview |
2024, 2436647 |
SCI |
246 |
Phyllosphere bacterial community and metabolomic analysis revealed the mechanism of Cd tolerance in the bryophyte Tortella tortuosa (Hedw.) Limpr |
Frontiers in Plant Science |
2024,15:1466659 |
SCI |